Lowest Prices & Exclusive Benefits at Sushiya

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OUR PHILOSOPHY

At Sushiya, we believe that great sushi is about more than taste — it’s about culture, craftsmanship, and care.

Authenticity: We stay true to time-honored sushi-making techniques and genuine Japanese flavors.

Quality: Only the freshest, top-quality ingredients make it into our kitchen — and onto your plate.

Accessibility: Great sushi shouldn’t be a luxury — we make it delicious, affordable, and for everyone.

Sushiya Party Packs – Crafted for Every Celebration

Good food brings people together and nothing says celebration quite like sushi that everyone loves.


Our Sushiya Party Packs are designed for moments that deserve something special whether it’s a festive gathering, a birthday spread, a corporate celebration, or simply an evening with your favorite people.

Each Party Pack features a handpicked mix of our bestselling rolls, nigiri, and maki, all made fresh with premium ingredients. It’s a perfect balance of flavour, texture, and presentation beautiful to look at, even better to eat.

From vibrant vegetarian assortments to luxurious salmon and prawn selections, our Party Packs make hosting easy and impressive. All you need to do is unwrap, serve, and watch everyone reach for that last piece.

Because at Sushiya, every celebration big or small deserves sushi that’s as memorable as the moment.

Unbox the Celebration

Did You Know Sushiya is The Pioneer of Sushi Delivery in India?

Yes, That's Right!!!

Sushiya, founded in 2007 with the ambition to make sushi accessible and affordable across India, revolutionized the culinary landscape by introducing the first dedicated sushi delivery service in the country. Established by Varun Modgill, a visionary entrepreneur with a profound love for Japanese cuisine, Sushiya began its journey with a simple yet compelling mission: to demystify sushi and make it a staple in the diverse Indian diet.

The Sushiya Story

The story of Sushiya is a tale of innovation, passion, and cultural fusion. After spending significant time in Japan and falling in love with its culture and cuisine, Varun Modgill returned to India with a dream. He noticed a gap in the market: sushi was perceived as an exotic and often unattainable delicacy. Determined to change this perception, Varun set out to create a brand that would offer high-quality, authentic sushi at
prices that were accessible to a broader audience.

In 2007, Sushiya was born in the heart of Delhi. Starting from a small setup that focused solely on delivery, the brand quickly gained popularity, thanks to its commitment to quality and authenticity. Using traditional techniques, fresh ingredients, and innovative packaging solutions, Sushiya ensured that every piece of sushi delivered retained its flavor and freshness. As Sushiya grew, it stayed true to its roots of affordability and accessibility, continually expanding its menu to include a wide range of options catering to various tastes and dietary preferences. From classic Nigiri and Maki rolls to adventurous fusion creations, Sushiya became synonymous with sushi in India.


Today, Sushiya stands as a pioneer in the industry, not just serving food but also spreading the joy and
intricate art of sushi-making across India. With a vision to expand further and a constant drive to innovate,
Sushiya continues to shape how people experience and enjoy sushi, making every order a chance to
explore and savor the rich flavors of Japan from the comfort of home.
This narrative not only celebrates Sushiya's past achievements but also sets the stage for future innovations
and expansions, reinforcing its position as a leader in the Indian food delivery market.

Sushiya Delivering Since 2007