Burnt Garlic-Shoyu (NV)

Delight in the sublime flavours of our aromatic broth, expertly crafted with the depth of Japanese soy sauce and the smoky whisper of burnt garlic. This enticing fusion forms a lavish backdrop for our meticulously prepared homemade ramen noodles. Each bowl offers a choice of succulent char siu pork or tender char siu chicken, taking your taste buds on a journey of savoury indulgence. Topped off with a perfectly cooked nitamago - a classic ramen egg - this dish is a harmonious blend of flavours and textures, an unforgettable culinary masterpiece that invites you to savour every delicious mouthful.